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The Jew and the Carrot Blog Archive YidDish Roasted

The Jew and the Carrot Blog Archive YidDish Roasted


A touch of warming spice and a dash of orange zest make these simple roasted carrots. Carrots Side DishJewish ...

baked-eggs. We are huge brunch people in our house. Yes, it is fun to go out for brunch but why go out when you can make the same thing for less than half ...

Beef Brisket Pot Roast with onions, garlics, herbs, and carrots


round honey challah with sweet crumb topping #RoshHashanah. Jewish ...

easy-jewish-apple-loaf-cake-carrot-lemon ...

Easy and delicious gooey chocolate rugelach made in a bag by Jewlish- so there's more yum and less mess.

Spankapita Bourekas filled with spinach and feta cheese! Jewish ...

The Jew and the Carrot » Blog Archive » Shavuot on the Farm - Voice of the New Jewish Food Movement

A savory twist on funnel cakes made with ranch mashed potatoes.

Tzimmes–a mixture of carrots, sweet potatoes and prunes–is a sweet start for the Jewish new year.

Braised Brisket with Carrots, Garlic, and Parsnips. Passover MealPassover RecipesJewish ...

Busy in Brooklyn » Blog Archive » Salami Babka. Jewish ...

Before Croissants, There Was Kubaneh, a Jewish Yemeni Delight

The Jew and the Carrot » Blog Archive » Yid Dish: Homemade challah for the working woman - Voice of the New Jewish Food Movement

Beef Brisket - traditional Jewish recipe perfect for Rosh Hashanah. - I Cook Different

Rugelach recipe from Baby Birds Farm

Roasted Carrot and Sweet Potato Tzimmes

One of the strategies I use to make it through the eight long, flat, matzah-days of Passover is to fantasize about the challah I'm going to start baking as ...

Somebody pinch me, I can't believe Rosh Hashanah is around the corner! I mean, where did the summer go? It's hard to believe my kids have already started ...


Place all tzimmes ingredients in large casserole

250042960_e660b9e9f3.jpg. Happy Rosh Hashanah from The Jew & The Carrot!

PASSOVER Spaghetti squash baked ziti. Passover FoodPassover RecipesGluten Free Jewish ...

Busy in Brooklyn » Blog Archive » Marzipan Biscotti · BrooklynArchiveBread Jewish FoodBlogMarzipanBiscottiBreadsBaking

Photo: Inbal Bar-Oz

carrots and chickpeas w tahini2. Tahini RecipeJewish ...

Honey Cake Season at the Monday Morning Cooking Club

Roasted Beet salad in Orange Dressing

Tzimmes recipe from cookbook

This is a tale of two cities, each with a venerable Jewish culinary legacy that claims boasting rights to the world's best bagel. Until now, these parallel ...

Thanks to Rabbi Dara Frimmer, of Temple Isaiah in Los Angeles, for sharing this sermon with us. Each of the four clergy gave a mini-sermon on a place in the ...

It is the second to last Wednesday in ELUL, so all the best newspapers and media sites are highlighting the latest in Jewish holiday recipes and ...

Consider this a Cali take on the Jewish breakfast tradition. Smoked carrots are rolled in nori, slow roasted, and sliced like lox. They're laid on a slather ...




Poached Pears

Web Chef Review: Osem Original Israeli Pearl Couscous

Photo: Inbal Bar-Oz

Carrot Tzimmes. A traditional Jewish dish. This is good.

Yiddish Cuisine: Authentic and Delicious Jewish Recipes features the favorite everyday and special occasion recipes of delicatessen owner, Florence Kahn.


3-carrot-cake-chocolate-cupcakes-healthy-recipe-spring- ...

Busy in Brooklyn » Blog Archive » Fall Farmer's Market Salad


I baked it in an old Farberware, stainless steel pot, that had "lost" its handle. I started baking it without a cover, and after about a half an hour, ...

Yesterday, I embodied the dual identity of the Jew and the carrot once again to lead the third annual Veggie Pride Parade through the streets of Manhattan.

all in one – slow roast chicken thighs with plums, carrots, potatoes, garlic and celery


I love baking ...

Since it was almost 1 pm in the night, i just removed it to the wire rack, covered it loosely with a colander basket and went to bed.

Halibut and Salmon Terrine

i thought i'd end the year making a jewish style beef pot roast — true comfort food. having had this roast frozen and laying dormant for a little while now, ...

Ma's Pie Crust (Or Apple Pie and the Jewish Immigrant)

Jewish Apple Loaf Cake

Carrot Cake

A piece of Noonie's Jewish noodle pudding

JewliciousEats: The Annual Rosh Hashana Recipe Roundup

using kosher meats generally means that only the forequarters of the [kosher] animal are used; the other parts are usually sold to, or used in, ...

These Potato Carrot Latkes are the classic potato latke - or potato pancake, if you

Roasted Carrot Salad with Charmoula Sauce

The Wednesday before High Holidays week, the customary time for newspapers to feature holiday recipes from North America's top food writers.

Jewish Biscotti: Mandelbreit

What Can You Do With Budget-Friendly Lamb Shanks?

Roasted Baby Carrots

The Dessert Baking Club was an idea formed by Whitney Perlen, who recruited us, Brooke and Julia. We joined because we love baking desserts.

It's about time I post a recipe here. I have been so busy out and about, road tripping to make pie in Vermont and hang out on a farm, and experimenting with ...

This is an easy apple kugel recipe that I make all year round. It can be served for either works for breakfast, a snack, a side dish or even dessert.


So here's a little story for you. On Saturday morning. I was strolling around my favorite green market, filling my bag with snappy asparagus, hyacinths and ...

It's that slight fall breeze and the freshness of falling leaves that runs through my veins, bringing up memories of bygone Tishrei's.

The New Jewish Table: Modern Seasonal Recipes for Traditional Dishes by Todd Gray, Ellen Kassoff Gray ,and David Hagedorn When Todd Met Ellen And Opened a ...

Herring marinated in oil with herbs and onion

I love getting creative in the kitchen on Pesach.


Langos deep fried flatbread and smoked sour cream at the Hungarian Jewish pop-up by

Serve this brisket with potatoes and carrots for a Rosh Hashanah dinner

Honey cake is a traditional Rosh Hashana dessert It occurred to me a few weeks ago that chai spices would work well in a honey cake.

I recently received a copy of Paula Shoyer's new cookbook The Healthy Jewish Kitchen for review. So (as you may have guessed) I'm not Jewish and I don't eat ...

The smell of tzimmes simmering on the stove brings me back to the Jewish New Year's of my youth; honey dripping from my chin, counting the pomegranate seeds ...

Carrot Kugel

To this end, we decided to serve a veganized traditional Jewish brisket made from seitan and roasted root vegetables.

Roasted heirloom carrots are tossed with sherry vinaigrette and laid atop a za'atar-spiced Greek yogurt sauce. Sprigs of dill and crunchy pistachio bits ...

I love baking ...

Pomegranate Glazed Roasted Vegetables, Ready to be Eaten

a.k.a Jewish Biscotti!

Jewish Egg Cookies

prepare the vegetables: slice the onions, mince the garlic, and dice the green pepper, carrot and celery. set this aside in a bowl or on a plate.

Chocolate Eclairs and the Jewish Deli

eier kichelach אייער קיכלאך — "nothings"

Poppyseed Cookies

Challah cooling after baking

These Potato Carrot Latkes are the classic potato latke - or potato pancake, if you